Made to an authentic Malaysian recipe
A popular Malaysian speciality blended rich with coriander, turmeric & galangal.
This is delicious with fish, prawn and seafood dishes. Just add coconut milk to produces a fragrant and light curry.
Heat level – medium
May contain nuts.Suitable for VegetariansGluten Free.
Oil, vinegar, onion, coriander, salt, turmeric, black pepper, galangal, spices, chilli, garlic & ginger.
No artificial preservatives or GM ingredients.