Product Overview:

Monoglyceride and diglyceride derived from fats, obtained from glycerine and fatty acids. Glice has been chosen for its high stability to act as an emulsifier which integrates a watery medium into a fatty medium. It is an emulsifier similar to oil, which means that it must first be broken down with a fatty element and then added to the watery element.

Characteristics

• Canister containing 300g of flakes.
• May be of Animal Origin.
• Indissoluble in water.
• It dissolves in oil heated up to 60° C.
• The mixture of oil and Glice in water must be integrated slowly for the emulsion to be satisfactory.
  

Ingredients:

Monoglyceride of fatty acids (E471)