Lee Kum Kee - Crushed Yellow Bean Sauce (470g)

You cannot purchase more than we have in stock.

Description:

Lee Kum Kee crushed yellow bean sauce is an all-purpose cooking sauce for typical stir-frying, steaming, or braising meat and fish. It is a ready-to-use condiment prepared specially from naturally fermented soybeans.

Ingredients:

Fermented Soybean Paste (Water, Salt, Soybean, Wheat Flour) (57%), Sugar, Water, Soy Sauce (Water, Salt, Soybean, Wheat Flour), Yeast Extract (Yeast Extract, Maltodextrin, Salt, Sugar), Soybean Oil, Colours (E150a, E150c), Modified Corn Starch, Flavour Enhancers (E631, E627).

Allergy Advice:

Contains: Soybeans and wheat.

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