Superbag 
Strainers


Superbag strainers of various sizes.
Modern Gastronomy - Superbag Strainers
Superbag strainers of various sizes for use in modern and molecular gastronomy.
Our Superbag Strainers are made from non-absorbent Nylon which is much more hygienic than muslin fabric. Unlike muslin you can wash out the flavour so that the bag can be used again and again without contamination. Our superbag is the higher specified version - instead of a weak fabric neck and hooking point it has a tough plastic retainer and bar across so that the mesh isn't stretched and damaged when suspended. This also reduces the chances of fibre particles migrating into the strained liquid.
They can also be filled with purees and immediately squeezed to release a solids-free liquid, a technique that was used at El Bulli to extract fresh almond milk. Alternatively, gravity will slowly release liquids from purees placed in the bags to make delicious, intensely flavoured 'waters'. It has a tough hooking point in the neck so that it can be hung above a container. If you juice at home then after straining your juice you can get even more pulp out by filling the bag and squeezing it to produce a delicious solids-free 'professional' juice.

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Tuesday 19th November 2019 
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