Monin Syrup - Agave (70cl)


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In Stock In Stock: 6 
Price: £6.29 (0% VAT)
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BRAND: Monin
COUNTRY OF ORIGIN: France
WEIGHT: 1.392kg

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Description:

Agave is a type of succulent plant that includes over 200 species. Agave nectar is a premium sweetener produced in Mexico, from several species of agave plants including Agave Tequilana (also called Blue Agave). The nectar is produced by filtering and processing the expressed juice from the core of the agave plant.

MONIN Agave syrup is derived from premium agave nectar. Made with premium ingredients, it is especially formulated to dissolve instantly in any hot or cold beverage, for fast convenient use with great taste. Agave has grown in popularity in recent years because of its low glycemic index. Among hype bartenders, it has also become a must-have to create the perfect classic cocktails thanks to its round, pure and unique taste.

Details:
  • 70cl glass bottle.
  • Colour: Gold amber.
  • Taste: Notes of cooked agave and honey aromatic agave taste with honey candy notes. Long lasting aftertaste.
  • Applications: All cocktail and mocktail applications, teas and coffees.

  • Beverage Innovation Directors tips:
    With its incredible silky, authentic and intense flavour MONIN Agave syrup will charm a lot of bartenders: it has nice agave notes and a deep honey sensation. It will bring some roundness to your drink with a slightly candied note easily used as honey, sugar or sweetener. MONIN Agave syrup will enhance all your lemonades, hot chocolates and delicate cocktails. I like to use it to make some classical Tommy's Margarita, by mixing it with lime juice and tequila in a shaker full of ice and straining into a margarita, glass. To enjoy anytime anywhere!

    About Monin
    Founded in 1912 by George Monin this very traditional French company is still owned by the Monin family. Today George's grandson Oliver runs a company with manufacturing plants on 3 continents and sells a range of over 140 flavours of syrup.
    In 2013 Monin launched Monin Studio London in Hoxton Square, Shoreditch. Visitors to the Studio can make every drink imaginable using Monin's range of premium syrups, fruit purees, smoothie mixes, sweet sauces and frappe powders.
    The Studio was opened by Olivier Monin who explains:
    The Monin Studio London is the perfect showcase for the flexibility of our product range. Baristas and bartenders are our greatest ambassadors, and I always admire their creativity and passion for our brand. Now they have a dedicated space to experiment and develop their drinks menus in one of the cocktail capitals of the world.


    Ingredients:

    Sugar, water, acid: citric acid, natural flavouring.


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    Monin Syrup - Agave (70cl)

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