Sweetbird - Eggnog Syrup (1 Litre)

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Description:

Sweetbird Eggnog Syrup is a delightful and festive addition to any holiday season, offering the rich and comforting flavors of traditional eggnog in a convenient syrup form. This syrup is meticulously crafted to capture the essence of creamy, spiced eggnog, making it an ideal choice for adding a touch of warmth and nostalgia to your favorite beverages and culinary creations. With Sweetbird Eggnog Syrup, you can effortlessly infuse your drinks and dishes with the beloved taste of eggnog, making it a perfect companion for the winter season.

This versatile syrup is a delightful ingredient for both coffee enthusiasts and mixologists, as it allows you to create eggnog-flavored lattes, cocktails, and mocktails. Its creamy and spiced notes complement the holiday spirit and can turn a regular cup of coffee into a festive delight. Additionally, Sweetbird Eggnog Syrup can be used in baking and dessert-making, giving your cookies, cakes, and pastries a delectable eggnog twist. Whether you're a barista looking to craft seasonal coffee creations or a home baker aiming to impress guests with holiday treats, Sweetbird Eggnog Syrup is a must-have for adding the cozy essence of eggnog to your culinary endeavors during the winter months.

Details:

1 litre plastic bottle.

No artificial colours or preservatives.

Free from High Fructose Corn Syrup.

100% GMO free.

1 litre bottle.

Registered for vegetarians and vegans by The Vegan Society.

About Sweetbird
The Sweetbird brand of syrups, sauces and smoothie mixes was created by Bristol-based company Beyond the Bean. The Sweetbird range is free from high fructose corn, artificial colours and is vegetarian and vegan.
Beyond the Bean have come a long way from their humble beginnings in 1997 when the whole business operated from their home-office and their customers were a few small coffee bars in Bristol. They now operate in 50 countries and occupy a large warehouse facility, filled with syrups, smoothies, hot chocolate and frappes - pretty much everything for a coffee shop apart from the beans!
Today Beyond the Bean remains entirely independent - Jem and Nikki still own, and love, the business they built from scratch. They are supported by the fantastic team at their HQs in Bristol and Los Angeles - a team full of knowledge and passion for the Beyond the Bean range.
Jem explains:
All our staff have experience in the industry, from running coffee shops and bars to helping organise, and judge national barista championships. This means we are passionate about our products and just as passionate about helping you get the most from them.

Ingredients:

Sugar, Water, Natural flavouring, Acidity regulator: citric acid.

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Returns Information:
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