Kokoa Collection - Madagascar (82% Cocoa) Hot Chocolate Tablets (1kg)

 In Stock: 14 
Price: £16.29
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Brand: Kokoa Collection
MPN: kokoaMadagascar-1kg
COUNTRY OF ORIGIN: France
WEIGHT: 1.027kg

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Description:

Trade pack of Kokoa Collection hot chocolate tablets. A full bodied hot chocolate, low in sugar. Madagascan cocoa is mostly grown in the Sambirano region in family owned farms that many have been looking after generations. Despite the high cocoa content of 82 per cent the high quality trinitario beans lead to a finished drink that isn't bitter and has a great flavour. Compared to a typical hot chocolate this has a low sugar content. Awarded Great Taste Award 2013.

The complete foodservice hot chocolate solution:
  • Resealable bag of 1kg of tablets.
  • Prepared on the steam wand of a traditional coffee machine or in the cup with hot water and steamed milk.
  • Tablets ensure accurate portion control.
  • Range of display and presentation tools.
  • Pauls video below shows how easy it is to make hot chocolate using his tablets.

    How to prepare (8oz serving):
    1. Place 3 tablets of chocolate in a jug.
    2. Cover with hot water from kettle.
    3. Allow to soften for 15 seconds.
    4. Pour away excess water.
    5. Add 200ml of hot milk and whisk.
    6. Serve in a warm cup.
    7. Sit back, relax and enjoy.

    Serving sizes:
  • Use 3 tablets for 8oz.
  • Use 4 tablets for 12oz
  • Use 5 tablets for 16oz.

    Product details:
  • 1 kg zip-seal bag.
  • Approx 120 tablets per bag.
  • Approx 40 x 8oz servings.

    Review by mostlyaboutchocolate.com:
    I then tried the Madagascar 82% and after the Ecuador this was awesome. The red fruits were explosive - even more so than the Madagascar and the rich chocolate brownie flavour was absolutely perfect. It was still sweet enough to enjoy and yet the chocolate had an intensity of flavour that I can't imagine you'll find anywhere else.



    About Kokoa Collection
    Kokoa Collection is the leading British speciality hot chocolate brand - with five award winning hot chocolates in varying cocoa percentages, prepared using tablets of real chocolate. They source the cocoa beans from around the world from origins known for their distinctive taste - Ecuador, Madagascar, Venezuela, Ivory Coast and most recently Haiti.
    The founder Paul Eagles used his expertise from a career in coffee shops to develop a tablet of single origin hot chocolate that makes creating hot chocolate in a busy cafe so much quicker than using powder. Tablets make it much easier to control the portion - so for example a 8oz drink requires 3 tablets and a 12oz drink 4 tablets.
    For foodservice there is a range of presentation and serving tools & materials. Display in a presentation jar on the front counter. A complete hot chocolate solution that increases your profit margins by giving your customers the opportunity to explore the world of chocolate!
    Paul is particularly proud of the dark Haiti 75% hot chocolate and visited the cooperative farmers in Dame Marie, Haiti in the summer of 2015 to learn more about the country and its people and to see first-hand how trading direct with the farm is helping the community.
    Paul says about his support for Haiti:
    The country still needs additional support to recover from the earthquake so this is an ongoing project but luckily the cocoa they grow is amongst the best in the world - which makes our Haiti 75% so delicious that it won the Gold Award in 2015 at the Academy of Chocolate.


    Returns Information:
    You have a legal right to change your mind about a purchase within 14 working days of receiving it - this is called your 'Right to Cancel'. However you must not have broken the seal of foods - you can't try a food, decide you don't like it and ask for your money back. But if the food tastes off or has been contaminated etc please contact us.
    If you received the item more than 14 working days ago and you have a problem with it contact us and we will help.
    For more information about returning a item to us please click HERE.
  • Kokoa Collection - Madagascar (82% Cocoa) Hot Chocolate Tablets (1kg)

    Food Information


    Ingredients
    Cocoa paste Madagascar, sugar, cocoa butter, emulsifier: soya lecithin, min. cocoa content 82%.
    Allergen Information
    (For allergens, see ingredients listed in bold)
    Made in a factory that also handles milk, nuts and gluten.
    Dietary Information

    Brand
    Kokoa Collection
    Storage
    Keep out of direct sunlight, in a cool (15-20c), clean, dry and odourless environment. Reseal bag after use.
    Best Before End: Printed on Packaging
    Usage Instructions
    Small 6-8oz serving: 3 tablets of chocolate and 175ml hot milk
    Regular 10-12oz serving: 4 tablets of chocolate and 225ml hot milk
    Large 14-16oz serving: 5 tablets of chocolate and 275ml hot milk.
    Manufacturer
    Kokoa Collection Ltd, 24 Bedford Road, London, WC1R 4TQ United Kingdom

    Food Information Submitted: 22/01/2015

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    Sunday 16th December 2018